Blog

January Thoughts

I took a break during the month of December and some of January, it was really nice to just hang out with our families and reset for the new year. 2023 started off with a bang. Our family dog, Teddy, had to be put down, I pulled a muscle in my back which put me…

Pie Crust 101

This is the pie crust recipe I use for ALL of my pies!! I mean, unless its a graham cracker or Oreo crust of course lol. I love this recipe for so many reasons: it makes 2 crusts, you can substitute butter and shortening as you like, and if you want a flakier crust you…

November Thoughts

This month was much more low key than October, which was definitely needed. I love traveling and experiencing new things but staying home and being able to keep a regular routine feels so nice. For me, and a lot of others, November = Thanksgiving! We have two thanksgivings (one with my side of the family…

Bourbon Pecan Pie

For Thanksgiving I typically make a pumpkin roll and a pie (different every year). If I could bake every single thanksgiving pie and dessert I totally would haha! However, the last few years I have also been in charge of making a baked mac and cheese, corn pudding, cranberry salad and mashed potatoes. I love…

Loading…

Something went wrong. Please refresh the page and/or try again.

About Me

Hi, I’m Kelsey. Previously a medical coder, now chasing my dream of baking full time in whatever capacity that may be. I would love if you followed along my journey of baking through one of my favorite books, Bake from Scratch Vol.1.